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Dinner Menu (2010) | Dessert Menu | Sample Valentine's Day Menu | Sample Easter Menu | Sample Mother's Day Menu

 

In Celebration of the New Year!
For the Month of January, 2010!

Continue to celebrate the New Year throughout January.
Enjoy our 4-course tasting menu including a glass
of Veuve Clicquot champagne for $58 per person.

Nantucket Bay Scallops Pan Seared
Arugula, Parsnip Puree, Maple Bourbon Vinaigrette

Haystack Goat Cheese Agnolotti
Swiss Chard

“Steak and Eggs” Chef’s Version
Crispy Soft Egg, Avery Stout Braised Short Ribs

Valrhona Chocolate Tart
Blood Orange chocolate Mousse

Inclusive of a glass of Veuve Clicquot’s
“Yellow Label” Champagne

(Full menu available as well)

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Join us at our second location “Monettes”
on the big island of Hawaii

Flagstaff House has been selected by Prince Resorts to open a high end restaurant and bar
at the Mauna Kea Beach Hotel in Hawaii.

 

Click here to view press release.

 



 

 
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